Halloween Potato Skulls

Halloween theme snack...baked potato skull is a very easy and delicious party food. Even those people love it who don't like potatoes as such.

As my son is living in another city, I usually do not indulge in making scary foods for halloween, Just don't feel like making extra efforts! But this skull potato is an exception, very easy to make and very yummy in taste.

Ingredients:

1. Idaho potatoes-3
2. Olive or refined oil-2 tsp.
3. Italian seasoning-1/2 tsp.
4. Black pepper powder-1 tsp.
5. Paparika or kashmiri chili powder-1/2 tsp.
6. Crushed red pepper or chilli flakes-1/2 tsp.
7. Oregano-1 tsp.
8. Salt 3/4 tsp.

Method:

• With the help of a knife, make cavities in the potatoes as shown in the picture.
• Mix spices and oil.
• Rub oil mixed spice on each of them.
• Heat oven to 350 F and bake them for approximately 90 minutes or until they are done.
• For blood, take tomato ketchup and arrange that in mouth, eyes and nose.
• Serve hot.