Gajar ki kheer

Gajar ki kheer is delicious and colorful dessert that catches everyone's attention. I had it first time in my South Indian neighbor's house warming function. Instantly I liked it. So, here I'm sharing this delish recipe which is rich in vitamin A.

Ingredients:

1. Carrots- 250 gm.
2. Milk-4 cups
3. Sugar-1 cup
4. Green cardamom powder-1 tsp.
5. Dry fruits of your choice-3 tbsp.

Procedure:

• Wash and grate carrots.
• In a pot, pour milk and add carrots and simmer on low medium flame till the porridge gets thicker.
• Add sugar and cardamom powder and let it simmer further for another 5-10 minutes.
• Garnish with nuts and serve hot or chilled.